moroccan soup 6
Tomato, chickpea & ginger soup
soup of the day 6
grilled spanish octopus 18
Chick peas, potato, pickled onion
smoked paprika vinaigrette
babagenoush 8
Roasted Eggplant, Garlic, Lemon, Tahini &
Extra Virgin Olive Oil served with Pita Bread
zaalouk & taktouka combo spreads 10
Baked Eggplant, Tomato Salad with Garlic & Roasted
Green Pepper in a Tomato Sauce
hummus 8
Chickpea Puree, Tahini & Garlic
served with Pita Bread
falafel 8
Chickpea Fritters served with Yogurt Sauce &
Chopped Tomato
(filo filled savory pastry)
Spinach with onion and feta 7
Vegetable with carrots, leeks, zucchini 7
Seafood with shrimp, calamari, ricotta 8
Cheese Kefta ground lamb and cheese 8


greek salad 12
Feta cheese, Olives, Tomato, Cucumber,
Boiled Egg and Red Wine Vinegar Dressing
Over Mixed Greens
caesar salad 11
Croutons, Parmesan Cheese and
Tomatoes Served Over
Romaine Hearts
Add Chicken +5 or Shrimp +8
roasted beet salad 13
Crispy goat cheese, grapefruit, raspberries
pistachio, arugula, mustard dressing
assorted moroccan 14
Roasted Red Pepper, Eggplant, Carrots & Beets
served on Tuna Rice

Entrees ~ Tagine

(A stew of rich meat or poultry, which often includes Vegetables or dried fruit)
lamb tagine 26
Choice of:
Apricot with almonds or
Caramelized Onions & Raisins with almonds or
Prunes & Sesame
chicken tagine 20
With garlic & ginger and choice of:
Apricot with almonds or
Caramelized Onions & Raisins with almonds or
Prunes & Sesame or
Lemons & Olives

Entrees ~ Pastilla

(Traditional Moroccan savory pie wrapped in filo)
chicken pastilla 19
Cinnamon, Caramelized Onions, Almonds
& a side of Dressed Mixed Greens
seafood pastilla 20
Baby Scallops, Shrimp, Calamari & White Fish
served over Rice Vermicelli with Moroccan Spices
lamb pastilla 20
Carrots, red peppers, chinese noodles, ground lamb with cheese; a side of Dressed Mixed Greens

Entrees ~ Couscous

berber 20
Traditional Moroccan Couscous
with Vegetables
Add Lamb +8 or Chicken +5
elfassi 18
Fassi Couscous with Caramelized
Onions, Raisins & Chickpeas
Add Lamb +8 or Chicken +5

Entrees ~ Grillades

grilled shrimp kabob 28
Marinated in herbs
served over rice or couscous
grilled baby lamb chops 28
Harico Verts, Lemon Potatoes
Cucumber Yogurt Sauce
grilled chicken kabob 19
Marinated in herbs
served over rice or couscous
grilled kefta kabob 20
Ground lamb in Moroccan spices

Entrees ~ Fish & Pasta

paella valencia 25
Saffron Rice, Shrimp, Calamari,
Baby Scallops and Chicken
roasted scottish salmon 25
whole grain mustard dressing or lemon & garlic sauce
Choice of: Spinach or Brussel Sprouts or Zucchini
served over rice or couscous
spicy lamb bolognese 21
Rigatoni Pasta, Spinach, Ricotta Cheese
Moroccan Spiced Ground Lamb
grilled whole fish du jur 29
Grilled whole with Oregano and Lemons,
Capers, Extra Virgin Olive Oil
Choice of: Spinach or Brussel Sprouts or Zucchini
lasagna 18
Spinach or Beef, with side salad



creme brulee 7
A rich Custard base topped with
a contrasting layer of
hard caramel
ekmek 8
A Turkish bread pudding dessert
served with clotted creme
baklava 7
Rich, Sweet Pastry made of layers of
filo pastry filled with chopped nuts
and sweetened with honey
tiramisu 7
A coffee flavored dessert with mascarpone cheese
and cocoa
turkish coffee 3
coffee 3
Regular and Decaffeinated
Moroccan Tea 3
Lipton Tea 3

Black or Green